2 cups all purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/8 teaspoon salt
1 1/3 cups low fat buttermilk
1 teaspoon vanilla
1/2 cup butter, softened
1 1/2 cups sugar
4 egg whites
2 lbs. fresh strawberries, sliced
1/4 cup sugar for strawberries
1 1/2 cups whipping cream
3 Tablespoons sugar for whipped cream
Instructions
See full instructions on : jennycancook.com
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